This simple sauce is a breeze to make and there is no cooking involved. It is very refreshing.
Grate 2 large tomatoes on the large section of the grater in to a bowl (discard the skins), using the garlic press add one large clove of garlic, 2 tablespoon of olive oil, 1/2 tablespoon of vinegar and a few leaves of chopped basil. Stir all together. Pour over your favorite pasta and enjoy. Grating cheese is optional.